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Moroccan Almond Briouats are succulent baked goods that count among the most popular tea party cookies in Morocco. In the shape of a triangle, this Moroccan pastry delight is stuffed with almonds and wrapped in a crispy pastilla leaf. The stuffing is made of raw almonds peeled, roasted and chopped, and melted with Arabic gum. Can be accompanied by a warm mint tea, its cinnamon flavor and its fragrance with orange blossom extract makes it a fabulous flavored honey gift for a loved person. Pastry for all great occasions the homemade sweets Briwat are the perfect honey favors.
These are traditional Moroccan balls made with almonds and sugar. They are perfect with coffee or tea. They are often served as a dessert or as an afternoon snack.
The product is made in the Atlas Mountains in the South East of Morocco. The almonds and sugar used to make these briouats come from this region. The almond trees used to make these Briouats are over 100 years old and the same trees have been used for generations.
Depending on how big we bake them per batch, you get :
– 50 to 60 Almond cookies Briwat for 1.76 lbs 🎁
We ship “Briouats” in strong Tupperware boxes, packaged carefully, so it always arrives in perfect shape.
You get around 32 pieces in 800g (depending on how big we make them per batch).
Our custom cookies are made with wholesome ingredients with no preservatives or chemicals.
They are 100 % handmade cookies, cut and rolled by hand
Moroccan Almond Briouats stay fresh for a long time, especially if stored correctly, away from moisture.
Find our collection of Moroccan Sweets
AL FADL Bakery
800 g / 1.76 Ibs
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